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Valley Inn Restaurant
The Valley Inn is the student-operated restaurant overlooking CVCC's beautiful campus. Culinary Arts students create the menu featuring soups, salads, sandwiches, entrées, and desserts. They prepare the offerings and invite patrons to dine.
Hours of operation are Wednesdays, Thursdays, and Fridays, from 11:30 AM to 1:00 PM (when school is in session). Last seating is at 12:30. Reservations are highly recommended. Call 440-746-8293 to reserve your table.

Valley Inn Menu
Valley Inn Restaurant's last day of service is April 13.
Fish Fry at the Valley Inn
March 3, 10, 17, 24 & April 7
Find CVCC:
(440) 526-5200
8001 Brecksville Rd
Brecksville, OH 44141
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