The Valley Inn is the student-operated restaurant overlooking CVCC's beautiful campus. Culinary Arts students create the menu featuring soups, salads, sandwiches, entrées, and desserts. They prepare the offerings and invite patrons to dine.
Hours of operation are Wednesdays, Thursdays, and Fridays, from 11:30 AM to 1:00 PM (when school is in session). Last seating is at 12:30. Reservations are highly recommended. Call 440-746-8293 to reserve your table.